Sustainable New Zealand Farming
Founded in 2018, Long White Cloud Farms combines traditional Kiwi farming wisdom with innovative sustainable practices. Located in the fertile Canterbury Plains, our 250-hectare property is dedicated to producing premium organic food while preserving New Zealand's unique ecosystem.
of Harvest
100% Guaranteed Organic Product
Our farm adheres to New Zealand's strict BioGro organic certification standards. We grow all our produce without synthetic pesticides or fertilizers, ensuring pure, natural food that's better for your health and the environment.
Premium New Zealand Produce
Grown in the rich soils of Canterbury Plains, our produce captures the pure essence of New Zealand's pristine environment. We focus on nutrient density and exceptional flavor, delivering food that nourishes both body and soul.
Farming have been
since 2018
At Long White Cloud Farms, we believe that healthy soil creates healthy food, which nurtures healthy communities. Our commitment to organic and biodynamic farming practices ensures that every product we grow supports both human wellbeing and environmental sustainability.
2018
Open Farm
2020
Organic Certification
2022
Community Supported Agriculture Program Launched
2024
Expanded to Canterbury Regional Markets
Healthy life with
fresh products
At Long White Cloud Farms, we believe that healthy soil creates healthy food, which nurtures healthy communities. Our commitment to sustainable farming practices honors New Zealand's natural heritage while providing nutritious, flavorful produce that supports wellbeing and vitality. From field to table, we maintain the integrity and freshness that makes a real difference to your health.
Organic Solutions
- Biodynamic food
- Organic gardening
- Organic food certification
James Wilson
Emma Taylor
